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Find the sodium

When you have heart failure, it’s easy

to have a love-hate relationship with

sodium. You may love the taste. But

you hate what sodium can do to you—

namely, make you retain water, which

forces your heart to work harder.

Eating a low-sodium diet is a

must, however, if you want to help

keep your heart failure under control.

Removing the salt shaker from your

table can help you cut back on how

much sodium you eat. But that’s just a

starting place.

Most of the sodium in our diets

comes from processed foods. Some,

like luncheon meats and potato chips,

you might suspect. But others could

surprise you: Bread, frozen pizza,

salsa, salad dressing, cheese, ketchup,

mayonnaise—to name a few—can be

very salty.

To help protect yourself:

»

»

Read all labels when choosing

packaged foods. Select unsalted

varieties or those with the lowest

sodium content.

»

»

Eat fresh foods when possible.

Rinse foods like canned vegetables

and beans to reduce sodium.

»

»

When eating out, ask that your food

be prepared without added salt.

Sources: American Heart Association; U.S. Department

of Health and Human Services

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5

THE BATHROOM

SCALE WILL BECOME A

VALUABLE HEALTHTOOL.

It’s important for people with heart

failure to weigh themselves daily.

Weight gain can be a sign that your

body is retaining fluid. Your doctor

will explain when weight changes need

attention and how to handle them.

IFYOU HAVE TROUBLE

STICKING WITHYOUR

TREATMENT PLAN,THERE

ARE SOLUTIONS.

Managing heart failure can be

challenging. For example, you may

need to take several medicines,

which can be expensive—and

confusing to remember.

You may discover that a lot of the

foods you normally eat are loaded

with salt, and you may not know how

to cook more healthful meals.

If you have challenges, let your

doctor know. He or she can help

you with them. There may be less

expensive medicines you can take,

for instance. Or tools—such as

medicine charts or pillboxes—might

make it easier to keep track of which

medicines to take and when.

If cooking or eating well is a

problem, your doctor can refer you

to a registered dietitian who can help

you plan tasty and healthy meals.

The important thing to know is

that you don’t have to figure things

out on your own.

HEART FAILURE ISN’T JUST

A PHYSICAL CONDITION.

Fear, anxiety, depression, stress. It’s

perfectly normal to have feelings

like these when diagnosed with a

serious illness. If you have any of

them, it’s essential to tell your doctor

because they can affect the quality

of your life. And they can keep you

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from taking good care of yourself.

Often, it’s helpful to talk about

these feelings—perhaps with a

counselor. Joining a support group

for people with heart failure may be

useful as well.

YOU CAN DOTHIS!

Remember, for most people, heart

failure is highly manageable. Taking

charge of the disease begins with

educating yourself and staying

active in your care.

Sources: American Heart Association; Heart Failure

Society of America; National Institutes of Health

HEART HEALTH